Lemon Pickle/Nimakaya Pachadi (Pack Of 4)
Taste Of Tradition, Zest Of Life
Description:
Brand : Tendrils
Lemon pickle is a popular condiment in many South Asian cuisines, known for its tangy, spicy, and often slightly sweet flavor. It’s made by preserving lemons in a mixture of salt, spices, and sometimes sugar.
Ingredients : Lemons, salt, spices (such as mustard seeds, turmeric, chili powder, and fenugreek), and sometimes sugar or jaggery.
Lemon Pickle, also known as Nimbu Ka Achaar, is a popular Indian condiment made from lemons, spices, and oil.
Lemon Pickle also known as preserved lemons is a traditional condiment where lemons are preserved in a brine. A basic brine for this purpose consists of salt and lemons or lemon juice.
Sometimes various spices are also added to balance the acidic and sour taste of lemons.
- Made from the finest quality ingredients:
- Tangy, sour and spicy in flavour
- Tempting taste made naturally
- An ideal accompaniment to zest up any meal
- No added preservatives and colour